Drink Pink - Make time for Rosé!

“Domaine Jean-Marc Millot is a Burgundian delight. These are wines with such a joyful drinkability [that] deserve a place in most collectors’ cellars. The wines are detailed and transparent – and are mostly kept... Read More

Founded in 1962 by Henri Jouan, it is now managed by his son Philippe, representing the fourth generation of winemakers in the family. Domaine Henri Jouan, has been quietly great for many years going unnoticed until; boom! They... Read More

The Donatsch family has owned the «Ochsen» in Malans for over 100 years. That's five Donatsch generations of wine connoisseurs. The family-owned business philosophy is to produce true wines of outstanding quality,... Read More

This is as classy and as consistent a property as you’ll find in Burgundy, and theirs are generally counted among the best Meursaults. Other respected vignerons like Coche and Raveneau hold these wines in the highest esteem... Read More

Pascal says that he used to be quite content to describe his Vosne-Romanée village, then a blend of 9 terroirs spanning the length of the appellation, as a highly representative example of Vosne. But for a decade he had... Read More

Antoine Lepetit de la Bigne wears many hats and, over the past 15 or so years, has devoted himself to helping growers develop and succeed with organic and biodynamic viticultural methods in Burgundy.

We met him at Domaine Leflaive... Read More

Antoine Lepetit de la Bigne wears many hats and, over the past 15 or so years, has devoted himself to helping growers develop and succeed with organic and biodynamic viticultural methods in Burgundy.

We met him at Domaine Leflaive... Read More

Didier Fornerol was the vineyard manager and cellar master at Domaine de L’Arlot from 1982 until 1998, working under Jean-Pierre de Smet for most of those years. In 1999, Didier left L'Arlot to take over his family's... Read More

One of the wonderful aspects of Domaine du Comte Armand, is the family’s habit since 1985 of placing their trust in surprisingly youthful talent. Their instincts have been remarkable. Between Pascal Marchand and Paul Zinetti... Read More

One of the wonderful aspects of Domaine du Comte Armand, is the family’s habit since 1985 of placing their trust in surprisingly youthful talent. Their instincts have been remarkable. Between Pascal Marchand and Paul Zinetti... Read More

But for every Mugnier or Rousseau, there are a handful of domaines who make wines of profound expression, but whose prices remain attractive. At the top of our list of such producers is Louis Boillot.

Louis Boillot’s emerging... Read More

The aromatic and fresh style of Le Vintage comes from a unique savoir-faire based on a selection of the finest Grand and Premier Crus of Champagne exclusively, the traditional vinification method allowing the wines to age with... Read More

The 2022 vintage of King Richard’s Reserve Pinot Noir captures the essence of a picture-perfect growing season. Cool evenings and warm, sunny days in the Russian River Valley created ideal conditions for ripening, resulting... Read More

A darker shade of red, the 2018 Pinot Noir Jessie James Vineyard also takes on more depth in the glass, with notes of leather, ripe berries, black raspberry, violets, and rich, dark earth. Moving to a broader shouldered, richer... Read More

Platt Vineyard, is located on a Sonoma Coast ridge line just 6 miles from the Pacific—the same ridge line occupied by the Kistler family’s Occidental property and Bodega Thieriot vineyard (Littorai). Platt was named... Read More

Platt Vineyard, is located on a Sonoma Coast ridge line just 6 miles from the Pacific—the same ridge line occupied by the Kistler family’s Occidental property and Bodega Thieriot vineyard (Littorai). Platt was named... Read More

The Domaine Hubert Lignier has long had a reputation for its fine wines known for their concentration, depth and structure. At the time the domaine was first imported in 1978, Hubert Lignier was bottling small amounts of two different... Read More

Frédéric Magnien is a fifth-generation winemaker from Morey-SaintDenis. Learning the craft first from his father, Michel Magnien (of Domaine Michel Magnien), Fred also traveled to hone his talents in other fine wine... Read More

The name Remoissenet for serious collectors stands for refined, classic Burgundy wines. A leading light in Beaune for generations, this 150-yearold estate is now more than ever the definitive source for the finest wines Burgundy... Read More

Méo-Camuzet is one of the most celebrated domaines of the Côte d’Or, located in the heart of prestigious Vosne-Romanée. The domaine boasts fourteen hectares of land in some of the most spectacular appellations... Read More

From a small section of this superlative 1er Cru sized 1.00 ha (2.47 ac) with vines 1/2 planted in 1957, the other half in 1972.

Georges Noëllat was the nephew of Charles Noëllat, who was once the proprietor of one of Vosne’s greatest domaines—a domaine who made important contributions to Domaines Jean-Jacques Confuron and Hudelot... Read More

The history of the Domaine begins in the 1880s with Frédéric Mugnier’s great-great-grandfather, Francois, who went by the name of Frédéric. He was born in 1826, and at the age of thirty, he established... Read More

Pierre Boillot is a rare master of both the Côtes de Beaune and the Côtes de Nuits–not only does he have the vineyards but also the savoir-faire and skill. Pierre inherited this domaine from his father Lucien,... Read More

Pierre Boillot is a rare master of both the Côtes de Beaune and the Côtes de Nuits–not only does he have the vineyards but also the savoir-faire and skill. Pierre inherited this domaine from his father Lucien,... Read More

The incredible diversity of our growing region is evident in this blend’s assemblage of vineyard lots. The flavors show remarkable synergy while showcasing the unique characteristics of each vineyard source. Dried lavender... Read More

To fall in love with Burgundy is to resign oneself to a life of equal parts euphoria and edification. It is both an academic and hedonistic endeavor that may last a lifetime. Finding a domaine that produces wines capable of delivering... Read More

A supremely talented vigneron, and currently at the helm of Denis Mortet, Arnaud Mortet is routinely praised for his work in the vineyards. Founded by his grandfather, Charles, in 1956, Arnaud took control in 2006 after the death... Read More

The creation of Domaine Henri Gouges was the culmination of 400 years of family grape farmers, and it is, in many minds, the top domaine in Nuits-Saint-Georges. Henri formed the domaine in 1920 but was soon discouraged with selling... Read More

Sourced from vines are 60yrs+ of age and from7 different lieux-dits.

For generations, our family has been growing the Pinot Noir grape in France. When our children were young, we celebrated this commitment each harvest as they stomped a small vat of Pinot Noir from the Sonoma Coast. Handcrafted... Read More

The Montagne de Reims boasts some of the best Pinot Noir in the region, and Bouzy is its capital. The key to Bouzy’s inherent greatness lies in its deep, chalky subsoil which imparts intense expression of fruit and great... Read More

The Rapet family estate has a history going back almost three centuries. A treasured tastevin (wine-taster) dating from 1765, on which the family name appears, is carefully kept from generation to generation. Vincent, the grandson... Read More

Sourced from a mix of 1er Cru and village parcels: Les Beaux Bruns, Les Gamaires, Les Fremières, Les Maladières, Derrière le Four and Les Mal Carrées

Subtle, harmonious, supple—Burgundy from Domaine Anne Gros is intimately tied with the elegant, poised character of wines from VosneRomanée. While each cru faithfully reflects its terroir, it is terroir as translated... Read More

Subtle, harmonious, supple—Burgundy from Domaine Anne Gros is intimately tied with the elegant, poised character of wines from VosneRomanée. While each cru faithfully reflects its terroir, it is terroir as translated... Read More

Subtle, harmonious, supple—Burgundy from Domaine Anne Gros is intimately tied with the elegant, poised character of wines from VosneRomanée. While each cru faithfully reflects its terroir, it is terroir as translated... Read More

The 2022 Bourgogne Rouge Hautes Côtes de Nuits comes from fruit from towards Comblanchien. Dark berry fruit on the nose commingles with light truffle scents. The palate is medium-bodied and quite powerful, with a light spiciness.... Read More

The Domaine Hubert Lignier has long had a reputation for its fine wines known for their concentration, depth and structure. At the time the domaine was first imported in 1978, Hubert Lignier was bottling small amounts of two different... Read More

Domaine Joseph Roty boasts one of the largest concentrations of old vines in Burgundy, averaging about 65 years. The domaine is fanatical about old vines, they have some of the oldest in France, the living ambassadors of the affinity... Read More

Domaine Joseph Roty boasts one of the largest concentrations of old vines in Burgundy, averaging about 65 years. The domaine is fanatical about old vines, they have some of the oldest in France, the living ambassadors of the affinity... Read More

Originally from the Loire, Jérôme does not come from a winemaking family. He worked for eight years in the food industry. Then, after harvesting for a couple of years at Domaine Alain Burguet in Gevrey-Chambertin... Read More

From a combined holding of 0.33ha (0.815 acres) equally divided between two 1er crus: Clos des Chenes and Taillepides. Vines were planted in 1962 and 1987.

From a 0.25ha parcel (0.6175 acres) planted in 1987

Domaine de la Pousse d’Or has for decades been the collector’s choice for expressive, memorable wines from Burgundy’s most hallowed terroirs, and is unquestionably one of the Burgundian elite. The history of... Read More

Domaine de la Pousse d’Or has for decades been the collector’s choice for expressive, memorable wines from Burgundy’s most hallowed terroirs, and is unquestionably one of the Burgundian elite. The history of... Read More

Deep red. Fresh cherry and raspberry aromas are complicated by suggestions of candied flowers, baking spices and incense. Palate-coating red fruit flavors show very good depth and clarity and an exotic spice flourish on the back... Read More

Les Loups is not a single 1er cru but a blend from three parcels totalling 0.70 ha total: 1er La Riotte, 1er Clos Sorbé and 1er Le Village plus a small proportion of young vines Clos des Lambrays; 50% whole cluster. These... Read More

Sourced from an estate parcel sized 0.69 ha of 40+ year old vines

Nestled in the heart of the Combe de Lavaux, “Lavaux Saint-Jacques” is one of the more famous and coveted sites in the appellation, and for good reason—it... Read More

The Mongeard family arrived in Vosne-Romanée in the eighteenth century, with records showing a Mongeard working as vigneron for Domaine de la Romanée-Conti in 1786. In 1945, Jean Mongeard, whose mother was a Mugneret,... Read More

One of the unquestioned highlights in this tasting, the 2014 Pinot Noir is brilliant, precise and wonderfully engaging from the first impression. Perhaps most surprisingly of all, the 2014 does not really seem to show any signs... Read More

A supremely talented vigneron, and currently at the helm of Denis Mortet, Arnaud Mortet is routinely praised for his work in the vineyards. Founded by his grandfather, Charles, in 1956, Arnaud took control in 2006 after the death... Read More

The Mongeard family arrived in Vosne-Romanée in the eighteenth century, with records showing a Mongeard working as vigneron for Domaine de la Romanée-Conti in 1786. In 1945, Jean Mongeard, whose mother was a Mugneret,... Read More

For those in the know, Vincent Gaudry has been handcrafting some of the most essential, soulful wines of the Loire River Valley for over 30 years in his craftsman cellar in the tiny hamlet of Chambre near Sury-en-Vaux, Sancerre.... Read More

This Pinot Noir is aromatically alluring with cool fruit character and spice undertones. Notes of citrus, sassafras, and cedar shavings are layered into this very complex wine owing to the diversity of vineyards sourced for the... Read More

One of the best-kept secrets in the historic Burgundy village of Vosne-Romanée is the husband and wife team of Fabrice and Christine Vigot. Their humble demeanor and low profile belie their outsized talent and influence... Read More

The blending of the grapes is handed down along generations. This rosé unveils an elegant bouquet of red fruits and citrus, which dance on your palate with the persistent mousse. Have with sushi or friends.

From a 0.25ha parcel planted from 1987

When the Cyrot-Chaudron couple left vineyards to the Hospices de Beaune in 1979, the gift included several plots of very ancient vines. When in perfect condition, yielding small quantities of fine fruit, these have been retained.... Read More

This vineyard is a gift made in 2011 by Monsieur Jean-Luc Bissey, whose family has been cultivating vines in the region for four generations. He thus maintains the great tradition of Burgundian generosity. The vines are located... Read More

As Benoît Doussot has slowly increased his production, he has begun to separate the Pinot he farms into parcels with a southern exposition from those with a more northerly exposure. Boréal comes from his north-facing... Read More

Paul-Jules Muteau (1856-1927) was a distinguished cavalry officer, who was promoted to Général in 1914 and became staff officer of Général Foch during World War I. He was also a Member of the Légion... Read More

This gift to the Hospices was made in gothic lettering on parchment, in 1534. “For the cure and salvation of her soul,” the childless Charlotte Dumay, wife of the King’s Keeper of the Mint in Dijon, gave 100... Read More

Bernard Gauvain is one of the Hospices’ most generous benefactors, who left all his worldly goods to the Hospice de la Charité in 1804. The wines coming from its Volnay-Santenots hillsides constitute one of the greatest... Read More

0.5ha parcel planted in 1982

The blending of the grapes is handed down along generations. This rosé unveils an elegant bouquet of red fruits and citrus, which dance on your palate with the persistent mousse. Have with sushi or friends.