Drink Pink - Make time for Rosé!

Tasting Note: Moderately tannic and endowed with a beautiful structure, this Côtes-du-Rhône develops greedy notes of fresh fruit (crushed strawberry, blackberry) on their crunchiness, supported by a hint of liquorice.... Read More

Mr. Killerman lived in a humble tin shed in the hills behind Kilikanoon. He foraged through the valley for his meals, finding wild rabbit and many other gourmet treats. Killerman’s Run reflects the rich landscape and being... Read More

...with pure and intense aromas of dark cherries and blackberries. With hints of violet and clove, this wine showcases a concentrated fruit that is perfectly balanced by a fresh palate and chalky tannins. Enjoy its versatility... Read More

This Pinot Noir produces red fruit characteristics of bright cherry and herbal spices on the nose, red raspberry and cola on the palate, finishing with a pleasant forest floor undertone.

Pair this Pinot with pizza topped with... Read More

The grapes were sourced from Sagemoor, Wooded Island and Hogue vineyards in the Columbia Valley AVA and Hedges Estate, Jolet, Bel’ Villa, and Les Gosses vineyards in the Red Mountain AVA. The must was pumped over for 10... Read More

The 2022 Cabernet Franc from Gualtallary is full of ripe blackberry and cassis notes with touches of ash and soft jalapeno framed by subtle oak. The palate presents chalky tannins and broad flow, with a juicy, black-fruited finish.... Read More

The Fontsainte vineyards surround the hamlet of Boutenac in the area known as “The Golden Crescent.” This swath of land is one of the sunniest in the appellation of Corbières, enjoying south-southeast exposure,... Read More

Domaine du Salvard has been a working domaine since 1898, through five hardworking generations of the Delaille family. Today, all forty-two hectares of vineyards are farmed by the capable brother team of Emmanuel and Thierry Delaille,... Read More

Elena Walch is a 5-generation family-run estate in Alto Adige, a region in the North-East part of Italy that led the wine quality revolution in the area and has gained a prominent international reputation. The philosophy of the... Read More

Tasting Note: The color is ruby red, bright and deep. Bouquet is complex, rich, intense and very aromatic, with notes of matured fruit. The fresh attack brings volume on the palate, creamy texture, supple and rich tannins with... Read More

MWC is one of the most exciting wines as it provides a series of elegant, nuanced, and finely textured wines that anyone can drink, on any day of the week.

Jo Nash is the talented winemaker. She plied her trade at McPherson (under... Read More

Located in the Rioja Baja, at the southeastern end of the Rioja, Viña Herminia belongs to the owners of Emilio Lustau. They offer a full range of Rioja wines, from vineyards on the slopes of Monte Yerga and Monte Argudo,... Read More

Ripe black cherry, violet, peppercorn and rose candy aromas show on the nose of this bottling. The palate is bold, rich and clean with mace- and nutmeg-spiked cherry compote and root beer flavors.

A seductive and silky wine with red cherry and cranberry aromas that offer plenty of appeal. Cherry and spice flavors mingle on the palate showing intensity, depth and plenty of structure. Smoothly textured tannins are evident,... Read More

The 2023 Other People’s Pinot is classic Oregon Pinot—earmark Willamette Valley. It is accessible, a great value, and stays true to the character of the vineyards from which it was born. Earthy, spicy, floral, herb-framed... Read More

Cabernet Sauvignon is intended to be approachable, consumed relatively young, and a versatile food companion. We are always after a more subtle, more restrained, almost lighter style of Cabernet Sauvignon than what may be typical... Read More

The Altare family originally comes from the town of Dogliani, then in 1948 they bought the farm in La Morra. Back then, the estate covered 5 hectares of nebbiolo, barbera and dolcetto vineyards, along with some peach, hazelnut... Read More

Created in 1999, Domaine Cosse et Maisonneuve is the result of the combination of two talented oenologists and winemakers: Matthieu Cosse and Catherine Maisonneuve. Matthieu, the winemaker, is a graduate of the Institute of Enology... Read More

Familia Torres, a renowned winemaking family with roots in Spain, has been producing wines for 151 years over 5 generations. Admired and inspiring, Familia Torres seamlessly unites tradition with innovation and follows a sustainable... Read More

The commune of Maumusson is home to 40 hectares of Château Barrejat vines, which are almost 80 years old! The estate has been run by four generations, with Denis arriving in 1992. At the heart of the Madiran appellation,... Read More

The DeForville family emigrated to Piedmont from Belgium in 1848 and established themselves in the village of Barbaresco in 1860. Here, the family was instantly engaged in growing the Nebbiolo grape under the direction of Gioacchino... Read More

Teddy Roosevelt once said, “speak softly and carry a big stick…you will go far,” and this sentiment could not better capture the journey of Lukas van Loggerenberg. Lukas didn’t grow up immersed in the... Read More

Hervé Dubourdieu’s easy charm and modest disposition are complemented by his focus and ferocious perfectionism. He prefers to keep to himself, spending most of his time with his family in his modest, tasteful home,... Read More

Telmo Rodríguez founded Bodega Lanzaga in 1998 and opened his winery in 2009 in the village of Lanciego, located in the subzone of Rioja Alavesa. He saw incredible potential in the area, but, it’s worth pointing out... Read More

The Chignon family has been growing grapes on their vineyards at Château Grand Billard for generations. The Château vineyards are situated in the commune of Couture-sur-Drot in the Entre-Deux-Mers region of Bordeaux... Read More

The crumbling Masseria Li Veli was acquired in the late 19th century by Marchese Antonio de Viti de Marco (1858–1943), an important economist and professor who was influential in the theory of public finance in the Kingdom... Read More

The name of the wine recalls the historic roots of Suvereto. In fact Hebo was the name of an ancient Etruscan settlement. Hebo is produced starting with the Cabernet Sauvignon, in conjunction with the Merlot grape, introduced... Read More

Josep Grau returned to the land where he was born in 2003 to embark on a new journey. His wines are not influenced by trends, opinion leaders’ tastes or fads. Instead, they strive to be authentic and deeply imbued with the... Read More

We’ve been making wine in Sonoma County for over ten years and, along the way, established a dynamic network of friends and colleagues, including vineyard owners, growers, and winemakers. While we successfully navigated... Read More

Winemaker: Jose Maria Vicente Soils: sandy clay, gravel, clay limestone, chalk Vine Age: 10-75 Certified Organic Natural yeast fermentation in stainless steel, concrete vats, or stone lagars, partial whole cluster, pigeage by... Read More

Members of the Chapoutier family have been working in the Rhône Valley since 1808. Their ancestor, Polydor Chapoutier, was the first to buy vines there, shifting from being a simple grape grower to making and trading his... Read More

Tatsting Note: Red cheery, plum with finish of sweet clove and cinnamon.

Food Pairing: Mushroom Risotto, Pork Roast, Baked Brie with Cherry Jam, Pizza with Carmelized Onions, Bacon and Leeks... Read More

ColleMassari is owned byt the same group as the famous Brunello di Montalcino producer, Poggio di Sotto. Poggio di Sotto is on the same quaity level as Biondi Santi. The Sangiovese clonal variation at Poggio di Sotto was more... Read More

Tasting Note: Bold and plush, offering generous fruit aromas of blueberries and black cherries. Rich fruit flavors and lush structure combine on the palate with undeniable appeal. Fruit-forward and accessible, lively, and full... Read More

The 2020 Vinehugger Red is made up of 98% Syrah and 2% Cabernet Sauvignon blend. Grapes are sourced from the best organic vineyards across the Western Cape, a third of which comes directly from the estate. The grapes are sorted,... Read More

Tasting Note: Ruby red color with soft violet hints. Intense and characteristic bouquet, fruity, with a black cherries fragrance and slight hints of geranium. Taste, dry and harmonious with notes of toasted cofee.

The Librandi winery is a modern enterprise founded in 1950 by Antonio and Nicodemo Librandi. Nowadays, the winery is run by Nicodemo, his two sons Paolo and Raffaele, his nephew Francesco and his niece Teresa. To this day, they... Read More