Drink Pink - Make time for Rosé!

After 20 years of winemaking in the Napa Valley, John Kongsgaard launched his own brand of Chardonnay with the 1996 vintage. As former winemaker for Newton Vineyards, John had already become well known for creating California's... Read More

Bedrock Wine Co. was started in 2007 by Morgan Twain-Peterson. Working out of a small converted chicken coop in a friend’s backyard, Morgan focused on making personality-filled wines wrought from a small array of thoughtfully... Read More

Dark gorgeous purple color. Intense dried blueberry cinnamon roll with a hint of maple bacon. Slight sweet vanilla with cloves cinnamon and just a hint of smoked cedar. Cinnamon blueberry and smoke on the palate that fills your... Read More

Grapes are from estate Red Mountain AVA vineyards within a two-mile radius of the winery: Hedges, Bel’ Villa, Jolet, and Les Gosses.

Tasting Note: Black current, black cherry, anise, sage, black pepper, graphite, vanilla,... Read More

Ritual is a wine near and dear to our hearts: an ode to the early pioneers of Napa. Beginning in 2007, Ritual was comprised of Mourvèdre, Grenache and Syrah. Then in 2009 we met Alfred Frediani, and began working with his... Read More

Scar of the Sea was established in 2012 and is owned and operated by Mikey & Gina Giugni in San Luis Obispo, CA. What began as a grassroots journey - leasing small coastal vineyard sites - has grown into a deeper relationship... Read More

The 2021 Baby Bear Syrah is a vibrant expression of the vintage, offering a beautifully aromatic nose of black plum, dusty lilac, fresh violet, and subtle hints of black pepper. On the palate, layers of blackberry, boysenberry,... Read More

The flagship 2021 Syrah Upslope is a top blend made from the single vineyard releases and checks in as 97% Syrah and 3% Viognier that saw 67% whole clusters and 22 months in 50% new oak. Its deep purple hue is followed by a gorgeous... Read More

Founded in 1997 in Willow Creek, Denner is an icon of Paso Robles, known for blended expressions that combine California concentration with structural elegance. The estate encompasses 120 acres in the subAVAs of Willow Creek and... Read More

Founded in 1997 in Willow Creek, Denner is an icon of Paso Robles, known for blended expressions that combine California concentration with structural elegance. The estate encompasses 120 acres in the subAVAs of Willow Creek and... Read More

Tasting Note: Juicy and concentrated Syrah is loaded with flavors of blackberries, dark cherry, cracked black pepper, dried herbs, and roast meat. We incorporated 25% whole clusters into the mix to add texture, weight, and signature... Read More

Philippe & Cherie Melka~ Owners

As co-proprietors and winemakers for Melka Estates, Philippe and Cherie produce four distinct brands that reflect their philosophy of soil driven wines: Métisse from Napa Valley, Mekerra... Read More

After more than four decades of dedication to making wines that deeply reflect the unique terroirs in which they are grown, it's easy to forget that Frogs Leap began as a crazy idea. Despite starting with little more than... Read More

Robert (Bob) Foley began his wine making career in the Napa Valley in 1977, having just graduated from UC Davis with degrees in both Viticulture and Enology. He spent his first year working for Heitz Cellars, followed by 15 years... Read More

Bright, dark red. Complex, inviting scents of red and black fruits, violet, black pepper, mulch, smoked meat and olive tapenade. Concentrated and quite balsamic, conveying a distinct peppery dryness to its flavors of dark berries,... Read More

Bright, fresh and juicy, this wine is lifted in all the right ways! This wine shows red and black fruits, herbs and spice, all leaping from the glass. The palate is light and ethereal, with freshness from acid, a touch of grip... Read More

Nearly equal parts Valdiguié, Zinfandel, Petite Sirah, and Carignan, with a touch of Tannat and Pinot Noir to finish, this is a bright and juicy blend full of acidity, but with enough structure and tannin to make it wildly... Read More

The 2019 Zinfandel Estate Board & Batten, Radio-Coteau's Zinfandel-based red, is beautifully done. Sweet floral and spice notes lift a core of red-fleshed fruit. This attractive, mid-weight red will drink well right out... Read More

Tasting Note: Bold and plush, offering generous fruit aromas of blueberries and black cherries. Rich fruit flavors and lush structure combine on the palate with undeniable appeal. Fruit-forward and accessible, lively, and full... Read More