Drink Pink - Make time for Rosé!

Flavors of blackberry, dark cherry and black currant are complemented with rosemary and black pepper spice. Full-bodied, yet smooth on the tannins and finish. A great match for anything roasted or grilled.

Bill Easton is an old school legend. His Rinaldi Zinfandel comes from one of California’s oldest vineyards - vines date back to the 1860’s! At 2,600 feet, the vineyard’s altitude and soils yield concentrated... Read More

A Zinfandel that draws its power from sophistication instead of raw alcohol content. Made in the classic field blend style including significant portions of Petite sirah and Carignane.

Aromas of cinnamon and clove which underscore... Read More

We select a few of our Zinfandel vines to pick early to make this vivid, dry, delightful rosé. The wine is fermented completely dry using only natural yeasts. This Provençal-style reimagining of California’s... Read More

The 2022 Lytton Springs 50th Anniversary is a characterful edition of this classic cuvée, notable for its élevage in only American oak. Exuberant cherry/berry fruit and licorice meet with grilled herbs, tanned leather,... Read More

After more than four decades of dedication to making wines that deeply reflect the unique terroirs in which they are grown, it's easy to forget that Frogs Leap began as a crazy idea. Despite starting with little more than... Read More

The 2019 Zinfandel Estate Board & Batten, Radio-Coteau's Zinfandel-based red, is beautifully done. Sweet floral and spice notes lift a core of red-fleshed fruit. This attractive, mid-weight red will drink well right out... Read More

70% Zinfandel and 30% Palomino from the Lopez Vineyard, planted in 1912. The vines are planted on sandy granite soils and are dry farmed and never sprayed or treated in any way. The grapes were harvested by hand and fermented... Read More

Winemaker, Andrew Nalle and his viticulturist wife, April run the show. Their three young children will produce the 2042 vintage. Andrew’s parents, Doug and Lee, provide wisdom and support from their 40+ years of winery... Read More

Nod to History, is a reference to the Conradi Family that built our winery in 1904 and who primarily grew Zinfandel. The blend literally came to Michael in a dream and is my version of a bridge from our past to our present and... Read More