Organic, Biodynamic and Natural Wines

This 1.8 hectare vineyard in the heart of the Savennieres district on the northern side of the Loire is planted exclusively to Chenin Blanc and produces a classic version of this entrancing appellation. Soucherie's Savennières... Read More

Bel Ouvrage is made from a blend of three terroirs located in the eastern part of Savennières near the village of Épiré. These are grey schist and rhyolite terroirs, including one that is adjacent to the Coulée... Read More

Named for the Abbey of Ronceray in Angers which once claimed rights to a quarter of the production of the vineyards that would later become Quarts-de-Chaume, this cuvée is a selection of fruit from all the vineyards Domaine... Read More

Gaudrets comes from several southeastern-facing parcels totaling 1.85-hectares, all planted on a plateau of black schist and fine sand above the village of Savennières. These upper reaches of Savennières are noted... Read More

Domaine Castéra was purchased in 1895 by the Lihour family. It was devoted to polyculture and cattle until 1995 when Christian Lihour focused on wine production. His son Franck took over in 2014.

A while back, Pascaline... Read More

Domaine de Montbourgeau has produced traditional Jura wines since Victor Gros, the grandfather of current Vigneronne, Nicole Deriaux, first planted the estate’s vineyards in 1920. The estate is located in the village of... Read More

Molino Real’s dry wine is surprising and original, marked by the aromatic intensity of the muscat grape and an incredible mouthfeel, showing complexity and great balance between freshness and ripeness. Málaga is traditionally... Read More