Organic, Biodynamic and Natural Wines

La Raia’s workhorse Gavi is produced from southwesterly exposed Cortese planted at around 400 meters altitude on the estate’s gently undulating hillsides

Tasting Note: Clean, clinging, and vibrant, it evokes the orchard... Read More

A textbook example of the spring-inspired joy of pure Valpolicella. Freshly cut flowers, cherry blossoms, baking spices; tangy and juicy, with light tannins and a lot of pep and energy. A beautiful snapshot of the region’s... Read More