Organic, Biodynamic and Natural Wines

The 2022 Haut-Bailly was the second vintage made in the new cellar. It was bottled at the end of March, a little earlier than some other wines in this vintage, as Gabrielle prefers an earlier settling in barrel. This spent the... Read More

The 2020 Montrose is epic. Dark, rich and brooding, the 2020 possesses remarkable intensity, and, yet it is somehow not excessively heavy. Time in the glass brings out the wine's more elegant sophisticated side. All the elements... Read More

The 2021 Montrose is an inward, brooding wine-classic Montrose, in other words, just attenuated in its intensity by the cool growing season. Spice, tobacco, cedar, menthol, scorched earth, gravel and a touch of new oak open over... Read More

The 2021 Palmer is a heady, showy wine. Clay-rich soils yield a Margaux of breadth, power and textural richness. Black cherry, lavender, mocha and dried herbs infuse the 2021 with tons of character. A wine of density and intensity,... Read More

The 2022 Palmer is all class. Blackberry, mocha, spice, leather and espresso all meld together in a seamless, elegant Palmer that impresses with its sublime balance. All the elements are impeccably put together throughout. The... Read More

The 2022 Pontet-Canet is a super-refined wine from the Tesseron family. It is perhaps a touch less opulent than in years past, but in exchange, it boasts more energy, focus and cut, all qualities that are so welcome here. Bright... Read More

Medium-dark red. Aromatic notes of bay leaf, pine needles and orange rind complement red cherry on the nose. Enters the mouth sweet and creamy, then turns tougher on the back half, showing good freshness but only moderate concentration... Read More