2020 Red Wine between $50 and $75

Castello di Ama was founded in 1976, and is located in Gaiole in Chianti, within the additional geographical unit of the same name (UGA), located in the heart of Tuscany. It is located about 12 miles northeast of Siena in the... Read More

Villa Collazzi is one of the most impressive estates in all of Tuscany. This architectural landmark was originally designed by Michelangelo in 1560 for his friend, Agostino Dini. It offers commanding views of the surrounding countryside.... Read More

The Avril family has been in Châteauneuf since the fourteenth century (15 generations and counting). Domaine Brun-Avril, however, was established in 2008 by husband & wife team, Nathalie and Jean-Jacques Brun. Their 5 hectares... Read More

Based in Verenay, the northernmost village in Côte Rôtie, this tiny 3.5 hectare domaine is run by Gilbert Clusel, his wife Brigit, and their son Guillaume. Gilbert’s grandfather planted the foundation of the... Read More

The history of Syrah on Cornas’ steeply graded slopes once went like this: generations-old families cherished the few ancient vines they had, usually selling their precious crop to the larger producers—Delas, Jaboulet,... Read More

Latest discovery from Saint-Joseph comes from the talented hand of young Bastien Jolivet, working his family’s vineyards in the hamlet of Saint-Jean-de-Muzols. Saint-Joseph fans will know this as prime country, just north... Read More

Domaine la Bouïssiere cares for some of the highest vineyards in Gigondas, thus estate wines are markedly more balanced, elegant and age-worthy than wines from the lowlands. In the 1960s, estate founder Antonin Faravel began... Read More

Domaine La Soumade was founded by André Roméro in 1979.

By 1990, this passionate winegrower had achieved his long-cherished ambition of selling his entire production in bottle. And in 1996, André was joined... Read More

Pascal Roblet can trace his roots in Volnay back to the 1600’s on his mother’s side, and back four generations on his father’s side. Pascal’s great-grandfather on his mother’s side, Victor Delagrange,... Read More

Frédéric Magnien is a fifth-generation winemaker from Morey-SaintDenis. Learning the craft first from his father, Michel Magnien (of Domaine Michel Magnien), Fred also traveled to hone his talents in other fine wine... Read More

Proud, majestic, complex and exuberant: this is Masi's gentle giant. A benchmark for the Amarone category, which, together with Barolo and Brunello, makes up the aristocracy of the Italian wine world.

The product of Masi's... Read More

Handpicked from our estate hillside block planted in 1988. The prime benchland soil and aspect imparts fine-grained tannins and lasting depth of flavor. This is a memorable example of Dry Creek Cabernet. Versatile, varietally... Read More

The Antinori family first became involved with the Prunotto winery in 1989 initially handling distribution and then in 1994, when the Colla brothers decided to retire, they took over production upholding the excellent quality... Read More

Nestled at the very top of the impressively steep, vine-clad hills of the Treiso zone of Barbaresco, the winery’s vineyards were planted as early as the 1960’s in the white marl, calcareous soil typical of this area.... Read More

About the name “Marne 180”: marne means marl, the variety of soil on which we’ve planted our vineyards; 180 are the degrees of exposure of our vineyards, from south-west to south-east. This wine is made from... Read More

Fragrant, polished and vibrant right out of the gate, the 2020 Barolo Castiglione displays beautifully-lifted notes of crushed red berry fruit, rose petal, mint, white pepper and orange peel. This classically built, mid-weight... Read More